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St. Paul, Minnesota

Member since Jul 2009

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Reviewed Tomato, Watermelon, and Basil Skewers

Jul 23, 2013 in Food Network Community Toolbox on

These were so easy, and were able to be made ahead of time. The balsamic drizzle kept well too, even for days after. My guests LOVED these, I was surprised at how many people insisted on having the recipe. They were an elegant treat that tasted great and looked far more complex than they actually were. Great idea!"

Reviewed Truffle Tarts with Raspberries

Jul 23, 2013 in Food Network Community Toolbox on

The taste of this recipe was 5 stars, but the directions are a bit awkward if you're making the tarts. That said, everyone that had them went back for more, and requested the recipe. The chocolate was very rich, so I added more cream, which did the trick. I used my mini cupcake pan, and dropped the raspberry on top instead of inside the chocola"

Reviewed Roasted Red Pepper Hummus in Cucumber Cups

Jul 23, 2013 in Food Network Community Toolbox on

This is such an easy recipe, and great concept! I made these for my sister's baby shower, and they were a big hit. They were easy to prepare ahead, and put together on the spot. Everyone loved them and wanted the recipe. It's a perfect thing to serve on a hot summer day. I'll definitely be making these again."

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