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nicklang

Member since Jan 2012

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Reviewed Tomato Bisque

Jan 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made this a number of times, it is our staple for holiday meals and always requested! I do not do the last straining called for in the recipe as I do the final blend in a VitaMix which doesn't leave anything to strain. I do like my soup with a little texture anyway. This is an excellent, can't go wrong, recipe. You will like it!""

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