Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Baked Costa Rican-Style Tilapia with Pineapples, Black Beans and Rice
"Delicioso!! The flavors of the rice with the fish provided a perfect pairing. I didn't have salsa so I subbed a can of diced tomatoes, chopped jalepenos, onion and some Ortega taco sauce for the salsa which turned out GREAT! I also subbed flat leaf parsley for cilantro (my honey doesn't like cilantro) and the dish didn't miss a beat. I also only u"
Reviewed Brandied Curry Chicken with Grapes
"The curry chicken came out great! The dish was relatively easily to make. I used what was already in my kitchen, so I subbed: bonesless/skinless breasts (for boned breasts/thighs, Crown 7 whiskey (instead of brandy, onion (instead of shallots, skipped the dill added sliced mushrooms. I served the curry chicken with some leftover pasta so I skipped"
About Me
Advertisement
