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Reviewed New York Cheesecake Cookies

Dec 12, 2012 in Food Network Community Toolbox on

Great cookies! I ended up using an extra sm fresh chicken egg to hold the graham cracker crust together since the cookie part was too dry and it worked great. Instead of lemon zest I added 3 drops of lemon concentrate. I also split the filling into two bowls and added red and green food coloring to each cream cheese filling bowl to make them mo"

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