All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Oct 15, 2012
Reviewed Malaysian Black Pepper Clams
"An absolute winner! I substituted mussels for clams, and people gobbled this up like you can't even imagine - - I will definitely be making this again - it's my "blow their minds" go-to dish from now on!"
Reviewed Curried Crab with Coconut and Chili
"I thought this recipe was tasty - and yes the sweetness of the crab worked really well with the spice of the sauce... only issue I had was dealing with the crab... After 3 hours in the freezer - his limbs were frozen, but he was still moving... I had to kill him with a knife... after which I realized many of his legs were frozen solid - which I fe"