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Joined Date: Jun 08, 2012

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Reviewed Easy Caramel Sauce

"This was good and fairly quick, though I did have to double the time ( cooked about 15 min. ) to get it to thicken at all, and I did add about 1/2 tsp. salt for more flavor. I make a brown sugar shortbread cookie at Xmas and this sauce actually tasted more like that cookie than an real caramel, which was disappointing, but it was still pretty tast"

Jun 8, 2012 on FoodNetwork.com

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