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Chespeake, Virginia

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Reviewed Christmas Stuffing with Bacon

Jan 11, 2013 in Food Network Community Toolbox on

This is really more like rice pilaf than stuffing, but it is the best rice pilaf I have ever had. I used a rice blend because I could not find plain wild rice. I also sauteed an onion instead of using the pearl onions and used almonds instead of hazelnuts. It was still awesome. This will definitely be a go-to recipe for me."

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