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Knoxville, Tennessee

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Reviewed Shrimp and Grits

Dec 20, 2011 in Food Network Community Toolbox on

I make grits often and had never heard of mayo in the grits (she called it a Southern secret ingredient which I respectfully disagree with). I made them shortly after seeing this episode and I am sorry to say they did not taste good at all. I would not recommend them. ""

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