"oh my my my. These potatoes were scrumdidliumptious! I did make an adjustment. I did not put 1/2 & 1/2 in, i put in about 1/2 c. sour cream (or a little more). they were tasty!

"This was a hit. Moist and delicious. I left out the parsley, used half ground beef and half ground turkey and added about 1/2 c. extra bread crumbs. YUM-O!! I would recommend doubling the amount of sauce. Thanks!

"As Rachel Ray would say, "Yum-O!" The biggest complaint I am seeing from other reviewers is raw potatoes. If you look carefully at the ingredients list, it says "cooked potatoes" so, they're already cooked before you even put them in the oven. I myself almost missed this very crucial step. These potatoes are delicous. I of course added extra cheese and voila, amazing potatoes. Thanks Em!

"As Rachel Ray would say..YUM-O!! One of the biggest complaints I see people posting is raw potatoes. Now, I almost overlooked this crucial step, and it was right in the ingredients and it says "cooked potatoes" . so the potatoes are fully cooked prior to putting this in the oven. I added extra cheese (of course) and this was just down right delicious. Thanks Em, you're the best. :D

"Do not be fooled, they are definitely hot glued to the stick. how disappointing, it sure is cute though!

"Well, it was okay. Not impressed with the breading. The cornmeal gave it a weird gritty texture. The flavor was okay. I guess I wouldn't make this one again.

"I am not a white bread fan, but this is a fantastic recipe! The presentation is beautiful. A gorgeous golden crust. Crunchy on the outside and so soft on the inside. Perfect for sandwiches or just eating with butter at dinner. My family loves it. the recipe was easy to follow. I would definitely suggest this to all my friends and family.