COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Tomato Feta Pasta Salad
"A big hit at the office pot luck today. I too used half the amount of feta and it was plenty. I used regular black olives instead of kalamata. Plus, my sundried tomatoes weren't in oil. Still came out great.
Reviewed Carrot Cake Recipe
"This is the best carrot cake I have ever had. It's the first one I've ever made myself and everyone (family and colleagues) loved it. A couple amendments/additions to the instructions:
1. Grease the sides of the pans but line the bottoms with parchment paper. My cake layers came right out, no problem.
2. There aren't really any instructions regarding combining the frosting ingredients. I combined the cream cheese and margarine together and then slowly added the powdered sugar, mixing in the vanilla at the very end. Worked great.
3. I deviated slightly from the recipe, using all purpose whole wheat flour instead of pastry flour. Still delicious.
About Me
Advertisement
