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Reviewed Triple Threat Chili

Nov 26, 2012 in Food Network Community Toolbox on

Already having a recipe my family loves, I still decided to try this for a post-Thanksgiving get-together. It was very quick to put together into the crock pot. I did make a few changes to the ingredients - I used regular spanish onions instead of the red; I used chorizo sausage instead of Italian; and eventhough I like spicy, I knew all of my g"

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