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Reviewed Italian Wedding Soup
Jan 3, 2012 in Food Network Community Toolbox on FoodNetwork.com
“This was an excellent soup! Strange to the kids at first because they had never had "meatball" soup.
I used turkey stock that was cooked down from the carcass and some other vegetables from Thanksgiving. I used store bought meatloaf grind for the meatballs. I added ditalini pasta to add some more substance for hungry kids...........kids...”