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Joined Date: Jan 05, 2006

Birthday: Aug 14

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Reviewed Grilled Chicken Cordon Bleu

"This was Awesome! Whipped it up for first time when another couple came over. One of our guests doesn't eat pork, so she didn't have the prosciutto- and even she loved it. We did not change anything. I was happy when I was able to find the triple brie and prosciutto at Costco when I picked up the breasts. Super easy. HArdest part is pounding""

Aug 24, 2011 on FoodNetwork.com

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