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Provo, Utah

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Reviewed Spiced Butternut Squash Stew with Couscous

Oct 22, 2012 in Food Network Community Toolbox on

This recipe was so delicious!! I love that it was vegetarian and yet so comforting and filling. The colors are bright and beautiful and all of the flavors have great depth. It was healthy comfort food at its finest. I used a box of parmesan cous cous and added a little bit of nutmeg to that. Served with a crusty homemade wheatbread, made a grea"

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