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Joined Date: Aug 24, 2009

My Activity

Reviewed Fried Shrimp with Spicy Remoulade

"This dish was great! I didn't have creole mustard so just used dijon. Great flavor for both the shrimp and the remoulade. "

Mar 13, 2011 on FoodNetwork.com

Reviewed Mexican Mango Cake

"This was a tasty recipe. Some suggestions as previous reviewers have already commented:
Try using 1 1/4 cup mango first to avoid runny consistency and less sugar (You can always add more mango and sugar as you're blending.
Let the cake cool completely before drizzling mango topping.
Enjoy!



"

Mar 9, 2011 on FoodNetwork.com

Reviewed Mexican Mango Cake

"This was a tasty recipe. Some suggestions as previous reviewers have already commented:
Try using 1 1/4 cup mango first to avoid runny consistency and less sugar (You can always add more mango and sugar as you go)
Let the cake cool completely before drizzling mango topping.
Enjoy!



"

Mar 9, 2011 on FoodNetwork.com

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