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Joined Date: Mar 12, 2012

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Reviewed Lasagna Rolls

"Yummy! I made this last night and everyone loved it. I used turkey sausage meat (seasoned with salt, oregano, dried onions, and dried basil instead of prosciutto. It took a little longer that stated to put together the components but was pretty easy and the result was not only tasty, but beautiful. I will definitely make this again."

Jun 12, 2012 on FoodNetwork.com

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