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Joined Date: Oct 13, 2007
"This was amazing! Perfectly browned and cooked, and great flavor with the tapenade. Next time I would use different olives, though, castelvetrano, I think.""
Reviewed Short Ribs with Chipotle Cherries
"I loved the combination of flavors, good depth. I was very frustrated with the recipe, even with the other helpful comments. No excuse for not fixing it! I used a large jar of Trader Joe's Morello cherries, not very sweet, and they were good. This is a keeper, though I think I will have to rewrite the recipe so it doesn't drive me crazy!
Reviewed Cheesy Baked Farro
"this was amazing! Like the best mac 'n cheese, but with better texture. I just mixed the cheese and cream sauce first, then the farro,and added a little chicken stock to thin it out, and it was great! Very rich, and crunchy.