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Pittsburgh, Pennsylvania

Member since Feb 2007

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Reviewed Buffalo Wings

Feb 7, 2012 in Food Network Community Toolbox on

I had tested out another baked wings recipe before I tried this one and those wings ended up really dry. This recipe had so many high ratings I decided to give it a try and I'm very happy I did! The texture is incredible. This recipe created a perfectly crisp skin on the outside and very moist meat on the inside! It must be the steaming that...

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