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nclarke

Member since Jun 2013

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Reviewed Grandma Yearwood's Coconut Cake with Coconut Lemon Glaze

Jun 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

ā€œMade this cake after watching Tricia make it on T.V. It was for Father's Day so I especially wanted it to be a knock out. It traveled to Roaring River State Park, sat out in the heat for 2 hours while our family swam and picniced and it was a huge hit when sliced and eaten. When my husband really likes something he says "this is a keeper." He said"ā€

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