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ncbookgirl

United States

Member since May 2011

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Reviewed Grilled Balsamic-Marinated Rib-Eyes with a Balsamic Barbecue Sauce

May 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

The marinade is awesome!! I've never made the BBQ sauce, but since we found this recipe, we don't use anything else for a marinade for ribeyes. "

Reviewed Green Salad with Blue Cheese Dressing

May 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is delicious as a salad dressing or as a dip for veggies & buffalo wings. I've used white balsamic vinegar when I didn't have tarragon vinegar on hand, and it was just as good."

Reviewed Greek Salad

May 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious, easy to prepare, and a real crowd pleaser. I make it straight by the recipe sometimes, and other times, I toss in some (cooked & cooled) whole wheat rotini to make the best pasta salad ever. I've taken this to family gatherings and work picnics, and it's been a hit every time."

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