All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Feb 19, 2011
"Watched a re-run of 'Guy's Big Bite' and saw this, made it that night and wow. Everyone really liked it, especially the gravy. Key to the coating is refrigerating for 15 minutes prior to cooking, as well as, cooking in a cast iron skillet. I was requested by the kids to make this again (2 days after making it the first time). Easy and very very ta"