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Reviewed Mary Alice's Hoagie Dip
Sep 5, 2011 on FoodNetwork.com
“This was a very easy receipe to make. I made for a fantasy football draft. A few of the guys were a little hesitant to eat it, but as soon as I put a spoon in front of them and one of them tried it, it pretty much disappeared.
I forgot the provolone and just used sharp cheddar cheese. As another person commented, I added a little...”