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Fort Lauderdale, Florida

Member since Dec 2007

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Reviewed Fettuccini Alfredo with Zucchini Ribbons

May 16, 2012 in Food Network Community Toolbox on

The alfredo sauce did not hold together well and the flavor just wasn't there. The cheese curdled and did not ever blend well with the other ingredients. Hard to cut calories on this dish and still have it taste as good as the real thing. I will keep trying with other receipes, but not this one."

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