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naveisa

San Antonio, Texas

Member since Sep 2006

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Reviewed Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse

Aug 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made these for a party and they were a hit, just there was not enough mousse for all the cupcakes to be generously frosted plus it didn't list the egg yolks in the ingredients so I just assumed it was three from the three egg whites!! need to increase that recipe.The port reduction also takes a long time and the creme fraiche came out too watery!...

Reviewed White Bean Salad

Mar 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Pretty yummy!! Someone said that the lemon was too much for them in their rating, use a meyer lemon it's a much easier lemon taste!!"

Reviewed Roasted Tomato-Bread Soup

Mar 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Soooo yummy, I had to grate some Fontina cheese on top I know that makes it six ingredients, but it also makes it super perfect!!"

Reviewed Fettuccine Alfredo

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Amazing super easy, fabulous!! I cooked some cut up bacon and made it into a bit of a Carbonara and it was delicious!! Will definitely make again!!"

Reviewed Chicken with Mustard Mascarpone Marsala Sauce

Mar 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is so now my go to Chicken Marsala recipe!!! My family loves this and so do I!!"

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