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Fort Collins, Colorado

Member since Sep 2009

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Reviewed Sweet Roasted Rosemary Acorn Squash Wedges

Nov 6, 2013 on

SO delicious! This is a dish my kids and I loved and I would be proud to serve for guests. The flavors are amazing. I did cut way down on the rosemary but kept the chili powder, even though I was skeptical. I am glad I did because it did not stand out and all the flavors came together in a harmonious, buttery, heavenly way. Highly recommend this recipe...

Reviewed "Hot Chocolate" Banana-Nut Oatmeal

Jan 29, 2013 in Food Network Community Toolbox on

Really FAB! I doubled the recipe and made it with coconut milk and it was great. The almond and vanilla extract really are amazing in it. I love that it is sweet but not too sweet and the whole house smells of hot chocolate while it cooks. Highly recommend and yes, don't leave out the chocolate chips even if it's just a few. It makes it super fabt"

Reviewed Eggnog-Panettone Bread Pudding

Dec 4, 2012 in Food Network Community Toolbox on

This recipe is THE BEST!! I have made it every year for the last 7 years and it turns out awesome every time. The flavor is great, the consistency perfectly moist and custard-y. You will not be disappointed. Yesterday my mom even brought me over a panettone and said "here, this is for you to make that great bread pudding for me." "

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