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KaysvilleU, Utah

Member since Nov 2006

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Reviewed Holiday Biscotti

Dec 28, 2011 in Food Network Community Toolbox on

This was my first time doing biscotti and it was so easy and the result so DELICIOUS! .I used Roasted pepitas instead of Pistachios, like she said in the demo video, any nut works fine, pepitas have a more subtle flavor and a really good crunch.. and also I didn't have lemon so I used Orange zest..It worked so perfect, specially with the cranberr...

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