Member since Jan 2011
Flag This ProfileFlag as Inappropriate
Oct 30, 2011 on FoodNetwork.com
“I was looking for a recipe that made a cake like cookie that was moist in the middle. The cookies from the recipe were flat and became crisp with just a small amount of moisture in the center.
The dough is extremely tender and difficult to work with unless you refrigerate the dough for 20 minutes.
While I didn't...”