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Joined Date: Aug 27, 2006

My Activity

Reviewed Grilled Flatbread with Asparagus Pesto and Fontina

"Mea culpa - I used asparagus pesto from our farmer's market but it WAS fantastic. I also used a few stalks of previously grilled asparagus to top the pizza. Very popular."

Jul 3, 2012 on FoodNetwork.com

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