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Joined Date: Nov 24, 2010

My Activity

Reviewed English Sticky Toffee Pudding

"GR8 recipe! Tweaks to follow: Both batter & sauce could use some salt.
Added a pinch of ground cloves w/ flour/baking powder step.
Change batter sugar to light brown and sauce sugar to dark brown.
Use Medjool dates (my <3 husband pitted and chopped them for me, so I can't comment on how tedious that might have been).
Make Sauce 1st, put 1/2 of sau"

Jan 15, 2013 on FoodNetwork.com

Reviewed English Sticky Toffee Pudding

"GR8 recipe! Tweaks to follow: Both batter & sauce could use some salt.
Added a pinch of ground cloves w/ flour/baking powder.
Change batter sugar to light brown and sauce sugar to dark brown.
Use Medjool dates (my <3 husband pitted and chopped them for me, so I can't comment on how tedious that might have been)
Make Sauce 1st, put 1/2 of sauce int"

Jan 10, 2013 on FoodNetwork.com

Reviewed English Sticky Toffee Pudding

"Part I - My family loved this dish! But being the perfectionist that I am, I would like to recommend some adjustments...
Salt: I agree with previous reviewers that both the batter and sauce could use some salt. As with all salted things add a little salt at the time as you can always add more salt, but taking it out is a whole other matter.
Spices"

Dec 25, 2012 on FoodNetwork.com

Reviewed Spinach and Artichoke Dip

"We loved this recipe and so did our guests! Huge success would not change a thing!

Nov 24, 2010 on Food Network

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