COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Lemon Fusilli with Arugula
"Fabulous recipe. Thanks, Ina! After reading the reviews, I was cautious with the salt and only used a generous pinch in the sauce vs. two teaspoons..and that was plenty. The pasta and the broccoli are cooked with lots of salt and there is a 1/2 cup of Parmesan in the dish. Also, I believe the problem with the disparity between the perfect vs. ""
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
