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nancyroseville_12050476

Roseville, California

Member since Aug 2009

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Reviewed Lemon Spaghetti

Mar 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

I saw Rachael make this on her show and I was intrigued. I've made this recipe a couple of times and love it. I find it easiest when I have all of the ingredients ready to go into the pan of oil. Last time my garlic got a little well done before I was able to get the lemon juice and cream in. But it still tasted awesome.""

Reviewed Buttermilk Baked Chicken

Jul 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I watched Gina and Pat make this on their TV show. So I tried it. I used crushed up Ritz crackers for the breading. The chicken turned out moist and crispy. I used legs and thighs. This will be my standard way to cook chicken. This recipe is a keeper!"

Reviewed Buttermilk Baked Chicken

Jul 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I watched Gina and Pat make this on their TV show. So I tried it. I used crushed up Ritz crackers for the breading. The chicken turned out moist and crispy. I used legs and thighs. This will be my standard way to cook chicken. This recipe is a keeper!"

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