COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Zucchini Ribbon Salad with Lime Juice, Red Chile and Peanuts
"The best! I couldn't make ribbons as my mandolin wouldn't cut the zuke. So I sliced it thinly and it was still lovely. Am off to the store to buy a new mandolin so I can enjoy the beauty that everyone else raved about. Will make this again and again, with or without the mandolin."
Reviewed Fish for Crish: Red "Mole" Swordfish Steaks with Pickled Shallots
"I loved the idea of this recipe, especially with the zucchini ribbon salad. I made the mole with ancho chili powder that I bought at a local farmer's market and it had a very strong taste that overwhelmed the other delicate ingredients. I couldn't slather my fish with the sauce, but that which I baked on was delicious with the fish. I will defini"
About Me
Advertisement
