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nancyfbradley_1444050

ft lauderdale, Florida

Member since Nov 2004

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Reviewed Turkey with Stuffing

Sep 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very good recipe. TIP: I have used a reynolds browning bag for my turkey for 30 years. So Easy, browns beautifully, cooks faster and no basting, tons of gravy and super moist. Just season your turkey and go by direction on bag. Don't forget to cut severals small slits in the top of the bag for steam to escape""

Reviewed Roasted Cauliflower

Mar 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is a wonderful recipe to have with a roasted meat dish. Beautiful in color and taste."

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