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Reviewed Scott's Short Ribs

Jul 12, 2012 in Food Network Community Toolbox on

I love watching ina and love most of her recipes, i used red wine the first time and all the other ingredients..added the tomato paste, and every veggie she said..Turned out fantastic, i think i probably cooked a bit longer until ribs were falling-off-the-bone tender. To the other reviewers who rated less than 5 stars i would say to taste as you g"

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