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Reviewed Broiled Tilapia with Mustard-Chive Sauce

Mar 24, 2011 in Food Network Community Toolbox on

I made this for the first time last night, and I was so impressed by how delicious it was, and how easy for new cooks like me! The fish turned out perfect, and the sauce was delightful for my friends and I. I'm definitely making this recipe again, and again, and again."

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