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My Activity
Reviewed Emeril's Two-Bean Turkey Chili
"Great chili! After reading other reviews, I only added two cups of broth because soupy does not work for me or my husband when out comes to chili. I also added 3 tbl. of Essence along with the other spices pinto beans, black beans and a can of organic corn. Really yummy...we had cornbread and an avocado salad along with the chili. Really good."
Reviewed Emeril's Two-Bean Turkey Chili
"Great chili! After reading other reviews, I only added two cups of broth because soupy does not work for me or my husband when out comes to chili."
Reviewed Couscous Cakes
"A fun way to use couscous and really tasty! I also served them w/ the roasted curry chicken thighs and my husband thought they were great. I used Trader Joe's whole wheat couscous and cilantro because I did not have any parsley. Topped them w/ the yogurt sauce from the chicken recipe...yummy"
Reviewed Roasted Curry Chicken Thighs with Yogurt Cumin Sauce
"Great recipe! My husband said it waqs "slammin". I only let the chicken marinate 10 hrs and it was still very good. FYI-on the show Claire put the chicken on a rack in the sheet pan and did not wipe any of the marinade off. "
Reviewed Perfect Roast Chicken
"OMG! The best roast chicken I have ever made. The skin was crunchy, the meat-even the breast meat- was juicy and flavorful. Instead of a roasting pan, I put my chicken in the bottom part of a 3 1/2 qt. tagine & nestled the vegetables all around coating them well w/ olive oil. I also put 2 large baking potatoes along each side of the pot. Really,really good recipe. Thanks, Ina!"
Reviewed Jalapeno Cheddar Cornbread
"This is a great cornbread! The first time I made it, I followed the directions exactly. When I made it a second time, I did a ratio of 2:2 for cornmeal and flour, left out the sugar, added extra jalapeno and stirred all of the cheese into the batter. It did take about 8-10 min longer to cook but was very yummy.
Reviewed Countdown #9 No Lump Gravy
"This was really good. The only thing I did differently was add fresh sage to the stock and let it cook for a couple of hours with the neck and giblets (no liver). It thickened w/ out lumps and had a great flavor.
Reviewed Perfect Roast Turkey
"This turkey turned out perfectly cooked and seasoned. I followed thw recipe exactly using a 12lb organic bird. Delicious.
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