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Joined Date: Dec 13, 2009

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Reviewed Snowflake Cookies

"I made 6 dozen of these cookies last year and everyone at the cookie party loved them! I froze them and they still had great flavor and consistancy of dough. I cannot find the meringue powder though, so I substituted an egg white and it worked great. The snowflake design it so easy to decorate and looks very festive."

Dec 9, 2012 on FoodNetwork.com

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