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mythmaker47@yahoo.com

Pasadena, Texas

Member since Sep 2006

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Reviewed Iceberg Wedge Salad with Warm Bacon Dressing

Apr 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wonderfull and easy. I worried about whether or not to drain some of the bacon grease, but left it all. Good decision. Strong on flavor, this will go with a lot of different meals."

Reviewed Squash and Zucchini Cakes

Mar 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Served with breaded tillapia this completed a tasty meal. The biggest difficulty was dealing with the water produced by the zucchini and squash. Leave a little so your cakes don't come out dry.""

Reviewed Mac and Cheese Dog Casserole

Oct 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Good flavor. Leave it to Rachael to think of putting beer in mac and cheese. This is easy enough for any beginning cook and a step beyond what comes out of the box. My family loved it.""

Reviewed Baked Shrimp Scampi

Jun 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Sinfully delicious and easy to fix. The topping adds heaps of flavor and let you wear your chef's hat like you know what you are doing. "

Reviewed Roasted Artichoke Salad

Jun 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious. I don't even like salads and I scarfed this down."

Reviewed Chopped Steak and Mushroom Onion Gravy

Mar 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

A great family meal. This gravy rocks, and the steaks will have your kids begging for more."

Reviewed Chopped Steak and Mushroom Onion Gravy

Mar 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

A great family meal. This gravy rocks, and the steaks will have your kids begging for more."

Reviewed Blue Cheese Burgers

Mar 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

My wife said this is the best burger she ever put in her mouth. I loved it too. Best of all, it's easy. You will be the burger-meister of your next backyard barbeque if you cook this one."

Reviewed Slow-Cooked Scrambled Eggs with Green Herbs

Jan 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

A drop dead keeper. It came out so good, I couldn't believe I cooked it.

Reviewed Slow-Cooked Scrambled Eggs with Green Herbs

Jan 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

A drop dead keeper. It came out so good, I couldn't believe I cooked it.

Reviewed Buttermilk Cheddar Biscuits

Jan 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are the fluffiest biscuits I have ever made. Bake plenty. Everyone wants seconds.

Reviewed Biscuits

Dec 25, 2010 in Food Network Community Toolbox on FoodNetwork.com

No baking temperature included.

Reviewed Dirty Rice with Smoked Sausage

Oct 19, 2010 in Food Network Community Toolbox on Food Network

Excellent recipe. The directions are clear and simple. Beginners should love this dish. If you want to spice it up a little, omit the cayenne pepper and season with Tony Chachere's Creole Seasoning. But the recipe tastes very good the way it is.

Reviewed Apple Cider Chicken

Oct 8, 2010 in Food Network Community Toolbox on Food Network

Not your same old chicken. Fast, easy, and delicious.

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