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myownigloo

United States

Member since Nov 2010

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Reviewed Zucchini Pancakes

Mar 31, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made these tonight. My husband and I both have wheat allergy/Celiac issues, so I substituted gluten free pancake mix for the flour and baking powder. They came out perfectly and tasted delicious! This is a keeper!"

Added Recipe Photo to Halloween Brain Dip

Oct 29, 2012 on Food.com

Reviewed Halloween Brain Dip

Oct 29, 2012 in on Food.com

This was a huge hit at a Halloween party I was invited to. My variations: I sank a small Pyrex bowl into the hole in the top instead of foil. I used baba ganoush dip and let it pour over the edges of the bowl onto the cauliflower to hide the bowl. I spooned red and green salsa over the cauliflower to add more grossiosity and put more fake rad...

Reviewed Slime Soup

Nov 19, 2010 in Food Network Community Toolbox on Food Network

I was excited to make something with a quirky British name that was easier than Spotted Dick or Bubble & Squeak. I couldn't wait to get started. I had all the ingredients, albeit my mozzarella cheese was actually several sticks of string cheese and my scallion was four shriveled things that needed to be used or tossed. Nigella had "drained the...

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