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mymultiverse

Raleigh, North Carolina

Member since Oct 2007

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Reviewed Eggs Benedict

May 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I halved this recipe, and it went *ok.* I suppose I added the butter to the egg too fast, as they didn't mix smoothly. A google search saved us though; we strained the final mixture to remove the "egg" clumps, leaving presumably the butter/lemon/salt, and then whisked that (slowly!) into another egg yolk and 1 Tbsp of warm water (for our half reci"

Reviewed Eggs Benedict

May 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I halved this recipe, and it went *ok.* I suppose I added the butter to the egg too fast, as they didn't mix smoothly. A google search saved us though; we strained the final mixture to remove the "egg" clumps, leaving presumably the butter/lemon/salt, and then whisked that (slowly!) into another egg yolk and 1 Tbsp of warm water (for our half reci"

Reviewed Baked Penne with Roasted Vegetables

Aug 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

One of my favorite recipes. Pretty easy and robutst, too. I substitute ingredients all the time, when I'm short on something or have extra veggies to use before they spoil, etc., and it always turns out delicious. ""

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