My Profile

mymema2

McMinnville, Oregon

Member since Sep 2004

Flag This ProfileFlag as Inappropriate

Reviewed Baked Custard

Jan 21, 2014 in on Food.com

I love this baked custard. I mix it up( about 3 batches) in my blender, pour it into 4 qt. jars. Heat huge pan with water on the stove top, when it comes to a boil turn stove off, add the 4 filled jars and put it in a pre-heated oven. 1 hour later we have a huge batch of custard. Let it cool and put in fridge for tomarrow. I like it warm in ...

Saved Recipe Chicken and Barley Stew by Bertha C.

Jan 19, 2014 on Food.com

Saved Recipe Broccoli & Cheese Soup by Sue Lau

Jan 19, 2014 on Food.com

Saved Recipe Broccoli & Cheese Soup by Sue Lau

Jan 19, 2014 on Food.com

Saved Recipe Quick Blueberry Syrup by Cookin-jo

Jan 19, 2014 on Food.com

Saved Recipe Four Fruit Compote Side Dish by Shoflypie

Jan 19, 2014 on Food.com

Saved Recipe Lime Honey Fruit Compote by mliss29

Jan 19, 2014 on Food.com

Saved Recipe Lime Honey Fruit Compote by mliss29

Jan 19, 2014 on Food.com

Saved Recipe Refrigerator Rolls / Icebox Rolls by luvmybge

Jan 19, 2014 on Food.com

Saved Recipe Baked Custard by ellie_

Jan 19, 2014 on Food.com

Reviewed Ham and Split Pea Soup

Jun 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

Thanks Emeril, I had forgoten how wonderful this soup is!"

Not what you're looking for? Try: