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Joined Date: Jun 25, 2009
"SUPER YUMMY. . .only substitutes I made were cilantro for basil & mint and the bottled sauce everyone is suggesting. (House of Tsang-Bangkok Padang Peanut Sauce because we already had it in the frig!!)"
Reviewed Rib Dry Rub
"My FAVORITE dry rub so far!! Easy to make and especially like the sugar/salt/spices ratio. . . Always keep around in a jar year-round. THANK YOU :D"