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Reviewed Man Hash Browns

Feb 19, 2012 in Food Network Community Toolbox on

These are great. A note tho. When you shred then drain you will notice they look gray. Rinse in water and drain once with a salad spinner then dry with towel. They also freeze well so I shred a months worth then toss them in a zip top bag and freeze. Also, freeze in a small layer so they break apart easily later.""

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