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Midlothian, Texas

Member since Nov 2004

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Reviewed Minestrone Soup

Dec 31, 2012 in Food Network Community Toolbox on

Great versatile recipe. I, too, thought it was too tomatoey but let it simmer longer than the recipe called for and all the other flavors came through!! I followed the recipe except added the only meat I had on hand - beef tenderloin. It was amazing. Will add other good-for-you-veggies next time and probably skip the pasta noodles as well."

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