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Mountain Home, Arkansas

Member since Apr 2006

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Reviewed King Cake

Feb 21, 2012 in Food Network Community Toolbox on

I am not from NOLA, but I have made King Cakes each year for Mardi Gras - this is one of the best recipes I have used! The dough was easy to make, I don't have a bread maker, but do own a mixer with dough hook. I did double the filling as everyone here suggested and I think that was a good idea. It's pretty addictive! I won't need to look any fur...

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