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Reviewed Eggs Benedict

Apr 7, 2012 in Food Network Community Toolbox on

I gave this 4 stars because it actually was very simple to make. I read all the other reviews and took everything into consideration. I added 2T of lemon juice instead of the 2 whole lemons it called for. I also melted the butter in the microwave for about 50 seconds and stired it until it was completely melted and barely warm. The sauce turne...

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