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musicallife

Canada

Member since Feb 2012

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Reviewed Chinese Almond Cookies

Jan 2, 2014 in on Food.com

These are wonderful cookies. I love the fact that it calls for butter and not shortening. Way better than store bought ones. Perfect compliment to Chinese tea served after a Chinese meal."

Saved Recipe Slow Roasted Vegetable Soup by SugaredAlmond

Dec 12, 2013 on Food.com

Saved Recipe The Ultimate Salmon Fillets by Paja

Oct 20, 2013 on Food.com

Saved Recipe Cabbage Beef Casserole (Ww 5 Points) by Redsie

Sep 27, 2013 on Food.com

Saved Recipe Beef and Leek Casserole by Pietro

Sep 27, 2013 on Food.com

Saved Recipe Beef Burgundy Casserole by kzbhansen

Sep 27, 2013 on Food.com

Reviewed Incredible Slow Roasted Shoulder of Lamb

Sep 23, 2013 in on Food.com

I used a 3 lb. boneless lamb shoulder. It took less than 4 hours, more like 2 hours to cook to 160 F. The meat was incredibly tender. I made the sauce without the mint, capers and red wine vinegar (personal preference) and it was still very, very good as a sauce. Definitely a keeper."

Saved Recipe Hazelnut Torte by Jenny Sanders

Sep 9, 2013 on Food.com

Saved Recipe Apple Streusel Cheesecake by Rhonda *J*

Sep 5, 2013 on Food.com

Saved Recipe Spinach Sauce for Pasta by Hey Jude

Sep 4, 2013 on Food.com

Saved Recipe Roasted Pork Loin With Figs by Rita~

Sep 3, 2013 on Food.com

Saved Recipe Slow Cooker Orange Chicken by Chris Reynolds

Aug 23, 2013 on Food.com

Saved Recipe Slow-Cooker Cranberry Chicken by AZPARZYCH

Aug 23, 2013 on Food.com

Saved Recipe Crock Pot Wild Mushroom Beef Stew by PanNan

Aug 21, 2013 on Food.com

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