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mushmush76

brooklyn, New York

Member since Apr 2008

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Reviewed chicken fried steak with gravy

Mar 31, 2014 on FoodNetwork.com

i've made this twice now and it's great! i use old bay for the seasoned salt. yum!

Reviewed Simple, Perfect Chili

Jan 1, 2014 on FoodNetwork.com

after adding about 24 oz of tomato puree, 1/2 cup water, and 6 hot chilis, more cayenne pepper, and at least double the amount of cumin & oregano and also some mexican seasoning spice, and a chopped onion, it was really great! you need much more tomato than asked for. i think it must have been a typo in the recipe but who knows. we really like...

Favorited Sweet and Spicy Popcorn Snack Mix

Oct 12, 2012 in Recipes on Cooking Channel

Favorited Truffle Deviled Eggs

Oct 12, 2012 in Recipes on Cooking Channel

Favorited Mini Olive Oil and Ricotta Pound Cakes with Chocolate Covered Orange Peel

Oct 12, 2012 in Recipes on Cooking Channel

Reviewed Good Eats Meatloaf

Sep 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

best meatloaf ever!!!! so glad my husband found this recipe, i thought the parchment paper method was weird but it's actually the best!!! i don't think it's that spicy so i would add more cayenne if you want it spicier. also i use italian breadcrumbs but i want to try the croutons next time and see if it makes a difference! everyone loves this rec"

Favorited Monkey Tail Banana Cake

Sep 16, 2012 in Recipes on Cooking Channel

Favorited Buttermilk Biscuits

Aug 17, 2012 in Recipes on Cooking Channel

Favorited Cantaloupe and Campari Pops

Jul 20, 2012 in Recipes on Cooking Channel

Favorited Raspberries and Cream Pops

Jul 20, 2012 in Recipes on Cooking Channel

Favorited Blueberry Moonshine Pops

Jul 20, 2012 in Recipes on Cooking Channel

Favorited Mom's Banana Cake

Jun 28, 2012 in Recipes on Cooking Channel

Favorited Grilled Chicken with Spinach and Pine Nut Pesto

Jun 17, 2012 in Recipes on Cooking Channel

Reviewed Unfried Chicken

Apr 29, 2012 in Recipes on Cooking Channel

made this tonight, not bad! def not southern fried chicken, but it was healthy and good. husband liked that it was crunchy and ate 4 thighs! next time i'll try to soak the chicken in the buttermilk mixture overnight, or at least in just buttermilk overnight. adding more hot sauce to the mixture wouldn't hurt either. i added about 1 tablespoon but "

Favorited 4-Pepper Deviled Eggs

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Red Velvet Cupcakes

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Fresh Strawberries with Almond Creme Anglaise

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Louisiana Style Shrimp

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Chicken Tetrazzini Casserole with Cauliflower

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Lasagne Alla Bolognese

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Mom's Turkey Meatloaf

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Scalloped Potatoes au Gratin

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Scalloped Potatoes

Apr 29, 2012 in Recipes on Cooking Channel

Favorited Michael's Italian Manhattan

Apr 22, 2012 in Recipes on Cooking Channel

Favorited Michael's Gin Fizz

Apr 22, 2012 in Recipes on Cooking Channel

Favorited Unfried Chicken

Apr 22, 2012 in Recipes on Cooking Channel

Favorited Chicken Divan Egg Noodle Casserole

Apr 22, 2012 in Recipes on Cooking Channel

Favorited Fried Chicken

Apr 22, 2012 in Recipes on Cooking Channel

Favorited Rapid Rolls

Apr 22, 2012 in Recipes on Cooking Channel

Favorited Banana Caramel Cream Pie

Apr 22, 2012 in Recipes on Cooking Channel

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