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mudpuppyluva

United States

Member since Jan 2009

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Reviewed Hazelnut Crunch Cake with Mascarpone and Chocolate

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Directions for making the icing/filling weren't clear enough. You literally only beat it less than 30 seconds... otherwise it's a nasty curd mess. Upsetting when you have to throw it out :(

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