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Maspeth, New York

Member since Mar 2009

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Reviewed Linguine with Avocado and Arugula Pesto

Apr 27, 2012 in Food Network Community Toolbox on

Absolutely amazing and so easy! Great the next day as a cold pasta. (Wouldn't recommend reheating as leftovers because avocados can get a little funky after a day or so.) But seriously, this will be one of my new go-to meals. Love it."

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